Shiraz Harvest 2012
On a cool autumn morning our picking team remove ripe shiraz destined to be bottled as 2012 Shiraz Viognier. Follow the course of the fruit from vine to vat.
On a cool autumn morning our picking team remove ripe shiraz destined to be bottled as 2012 Shiraz Viognier. Follow the course of the fruit from vine to vat.
“The quality of spice…the quality of perfume…it smells great!” Tim tastes the first of our three new spring releases: the 2010 Shiraz Viognier.
A look at the crew getting the SV into bottle. The final stage of a long process.
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